Description

Soup with cheese
Soup to eat every day. But sometimes you want to cook something new, not hackneyed. And the family ate with gusto and that the children liked! Try my soup!

Ingredients

  • Broth

    2 l

  • Potatoes

    3 piece

  • Carrots

    1 piece

  • Onion

    1 piece

  • Tomato paste

    1 Tbsp

  • Pepper

    0.5 piece

  • Basil

  • Vegetable oil

  • Bay leaf

  • Flour

  • Chicken egg

    1 piece

  • Water

    1 Tbsp

  • Cheese

    100 g

  • Sour cream

    1 Tbsp

  • Paprika sweet

  • Salt

Cooking

step-0
To prepare the broth. Add the sliced potatoes.
step-1
Prepare zazharku of onions, carrots and tomato paste. For kids toothpaste you can substitute tomato juice. But you can, and no pasta at all.
step-2
In the soup add the sweet pepper. You can add any vegetables that You like. In the end, add browned vegetables, Basil, and Bay leaf. Don't forget to add salt. In General, can make an ordinary soup.
step-3
Flour, eggs, water and a handful of salt knead the dough.
step-4
Leave him in the Cup for 15 minutes.
step-5
The dough is very thinly roll out into a pancake.
step-6
Cut dough with a thin glass mugs.
step-7
Grate cheese on a fine grater. Add sour cream and sweet paprika. If you'd like it spicy, you can add adzhika or hot peppers.
step-8
Each circle of dough to grease with a thin layer of cheese.
step-9
Fold rolls.
step-10
Roll to twist a snail.
step-11
So.
step-12
Snails fried in butter, spread on a napkin to remove excess fat.
step-13
The soup spill on plates. In each plate put a few snails. Bon appetit!
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