Description
I think this recipe is perfect for lovers of healthy nutrition and for those who are fasting. A pleasant spicy-sour taste.
Ingredients
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Lentils
1 cup
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Cherry tomatoes
250 g
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Cucumber
200 g
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Green onions
200 g
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Dill
100 g
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Garlic
1 tooth
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Salt
0.5 tsp
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Olive oil
3 Tbsp
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Lemon juice
0.25 cup
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Black pepper
0.25 tsp
Cooking
Lentils, rinse, cover with water and boil 25-30 minutes without boiling. To make sure that don't seethe.
Make the dressing. Skip the garlic through the press, in a bowl, mix garlic, salt, olive oil, lemon juice and black pepper.
Drain water from lentils. Put it in a bowl and dressed. Allow to cool at room temperature.
When lentils are cool, add tomatoes, cucumber and herbs. Mix and salad is ready!!!
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