Description
Offer for buffet table cheese balls with shrimp, which will apply for the chips. Quick and easy to prepare. A green coating is very similar to the Christmas tree and will look beautiful on the Christmas table.
Ingredients
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The processed cheese
2 piece
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Shrimp
250 g
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Garlic
2 tooth
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Mayonnaise
1 Tbsp
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Soy sauce
1 Tbsp
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Olive oil
1 Tbsp
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Dill
1 coup
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Chips
1 pack
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Lemon
0.5 piece
Cooking
Let's start with shrimp. I took Royal boiled. They need to be defrosted and clean. The shrimp, which will decorate the appetizer, leave the tails. In a pan heat a tablespoon of olive oil and fry the crushed garlic clove on both sides. Garlic to throw, and in this oil put shrimp and...
... add the soy sauce Cccamp. It will give a spicy taste to shrimp. Evaporate the sauce for 2-3 minutes stirring occasionally.
Spread shrimp on a plate and sprinkle with a little lemon.
Those shrimp that the tails for decoration to be postponed. Remaining cool slightly and grind in processor into crumbs.
Cheese to grate. I did not labor, and passed through the press for garlic, I prefer it. Garlic is also through the press. Add the mayonnaise and tiny shrimp. Mix everything carefully. From this mass roll balls size of a walnut.
Dill wash and dry well. Slice finely. This is our breading. The finished balls roll in dill.
Ready balls are put on chips and decorate the top with shrimp. You can bring to the table.
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