Description

Salad with Apple, mushrooms and Parmesan
This salad is very pleasant and not boring taste. The freshness of the Apple, creaminess of mushrooms and a kind of inexpressible island of Parmesan. About food no need to say, it is necessary to prepare!

Ingredients

  • Apple

    0.25 piece

  • Mushrooms

    3 piece

  • Lemon juice

    2 Tbsp

  • Parsley

    1 Tbsp

  • Parmesan

    20 g

  • Sunflower oil

    2 Tbsp

  • Baguette

    1 slice

  • Salt

  • Chili

    0.25 piece

  • Walnuts

    1 handful

  • Lettuce

Cooking

step-0
Mushrooms grease 1 tbsp vegetable oil IDEAL and fry on a hot griddle pan until the appearance of stripes.
step-1
Apple RUB on a grater for Korean carrot or chop sticks. Drizzle with 1 tbsp lemon juice, salt and add parsley. The cheese knife to crumble into pieces.
step-2
For dressing mix oil, lemon juice and finely chopped chilli. Season with salt to taste.
step-3
A plate arrange lettuce.
step-4
Put the mushrooms, apples parsley and cheese. Pour with the dressing and sprinkle with walnuts. Serve with slices of dried baguette.
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