Description
I want to tell you about my experiment (was thinking to put or not.. may already have this recipe on the website, I'll clean it up, you just tell). Some time ago I saw somewhere on the Internet this bread, but with added food dye in my opinion, and was certainly brighter than the strips, but I decided to do, as always, in his own way. Took the basic recipe of bread, well, that's what happened.. but not as much color as you want... but delicate and airy.
Ingredients
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Flour
400 g
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Sugar
40 g
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Butter
15 g
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Salt
0.5 tsp
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Milk
170 ml
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Chicken egg
1 piece
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Yeast
9 g
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Spinach
50 g
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Carrots
2 piece
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Cocoa powder
1.5 Tbsp
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Water
1 Tbsp
Cooking
Knead the dough. Take warm milk bred yeast is dry, add the sugar, salt, egg, melted butter and flour gradually 300 grams. Here is the dough - not tough, not liquid. Give him up.
Now let's practice our colors. To do this, I rubbed 2 medium carrots very fine grater. Squeezed through a strainer the juice, I got 50 ml of Thawed spinach and also from squeezed juice. Divide the dough into 4 parts. In one part add the carrot juice and begin to knead, adding flour.
Do the same thing with spinach. I thought it's not too green, and I added another spoon of cake batter.
And 3rd the batter, add cocoa, so it is better dispersed, I added 1 tbsp of warm water. The 4th piece will leave white.
Knead the dough separately. Here are our get kolobochki.
With spinach and I got a larger piece somehow, so take it as a basis. Roll it into a pancake.
The same do with the other pieces. Applied in turn and slightly roll out. First yellow, then white and at the end chocolate.
That turned out so we have a layer.
Turn it into a roll.
Take a loaf pan, coat it with oil and lay out our bread. Put on the delay. I have it stand 30 minutes.
So I have climbed. The oven I heated to 180 ° C. And supplied bread for 20 minutes, but not longer. Look at your oven.
And this is what happened!
Let it sit, then slice and eat with tea, coffee and jam! Bon appetit!
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