Description
White cookies in the corn starch and condensed milk. Cookies on the fan, since the presence of the starch gives it a specific taste and white color. It can be prepared with the addition of flour and without it, but in the first embodiment, the cookie holds its shape better. If You've never made cookies with cornstarch, then as an experiment, can reduce the number of ingredients in half. I liked the cookie, it was crisp, not cloying and very sweet.
Ingredients
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1 piece
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80 g
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100 g
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150 g
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100 g
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1 pack
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1 Tbsp
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Cooking
The egg yolk with the butter beat with a mixer. Add the sugar, vanilla and again beat with a mixer
Add the condensed milk and mix well the mixture then add corn starch and flour
Knead the dough. Cover the dough with cling film and put in the fridge for 30 minutes, better 1 hour. Remove the dough from the refrigerator, divide it into 16-18 equal parts. From each part to form the bun, lightly press the palm surface of each bun and then a plug to put picture
Bake in a preheated oven at a temperature of 160 degrees for 12-15 minutes.
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