Description
A simple dish, but I can't tell you what. A basis took from the magazine "Love to cook", slightly changed, as it does every hostess, focusing on the tastes of your family. My happy to eat it first at lunch and dinner - eat up to the buttermilk. Bon appetit!
Ingredients
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Onion
4 piece
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Chicken egg
3 piece
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Sour cream
1 Tbsp
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Soda slaked vinegar
1 tsp
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Salt
1 tsp
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Semolina
0.5 cup
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Oat flour
0.5 cup
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Vegetable oil
0.5 cup
Cooking
Peel and chop the onion.
Grind in the manner which you find acceptable. I used the grinder. You can even just finely chop. Added eggs, sour cream, baking soda, quenched with vinegar, salt, semolina and flour. Mixed.
With a spoon spread on the hot pan with vegetable oil. Fried quickly.
Then with sour cream, these pancakes are soft, quickly ended.
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