Description
Another simple and tasty salad. The salad will be a good addition to a family lunch and dinner, and on the festive table it will not go unnoticed.
Ingredients
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0.5 piece
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6 piece
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1 piece
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4 piece
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1 can
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1 Tbsp
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3 sprig
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Cooking
Ingredients for making salad
Chicken breast (1/2 portion) boil in salted water, cut into small cubes
Mushrooms (4 pieces) cut into thin round slices (pieces)
Onions (1 piece) cut into thin half-rings
Cucumbers gherkins brand "6 acres" (6 pieces) cut into cubes
In a pan add 2 tbsp. of vegetable oil, put the mushrooms
Sauté the mushrooms on medium heat until cooked
In a pan add 2 tbsp oil, add sliced onion half rings
Stew the onion until transparent and soft
Then pan slightly tilt to drain the remnants of excess oil in the salad don't need it. Similarly to do with sautéed mushrooms
In a bowl add all the ingredients of the salad, add canned green peas, add salt to taste. Lettuce mayonnaise (1 tbsp)
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