Description
Cake "potato" in the standard form known to many, I liked his new interpretation in the form of baskets with the air cream. A basis made from chocolate chip cookies with nuts and two kinds of condensed milk, all this splendor is crowned with a air protein cream. The cakes turned out very tender and tasty. Cooking is very simple, no baking necessary, and the result is stunning!
Ingredients
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200 g
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150 g
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50 g
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50 g
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1 Tbsp
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1 Tbsp
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2 piece
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0.5 cup
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0.5 pack
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0.25 tsp
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6 tsp
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Cooking
Chocolate chip cookies with any of your favorite nuts, I had peanuts, grind into crumbs in a food processor.
Make the dressing. Mix condensed milk, boiled condensed milk, butter and mayonnaise Maheev Easy with lemon juice into a homogeneous mass, add 1 tbsp cocoa and stir.
Add to dressing, crushed into crumbs cookies with nuts and knead thoroughly.
In muffin tins put paper liners and fill, tamping, our chocolate mass. Put into the fridge.
At this time, do a protein cream. Beat the whites with a mixer with Apple cider vinegar, sugar and vanilla in a firm white mass.
To put it in a water bath and whip with a mixer for 5 minutes until the sugar has dissolved.
Our cupcakes, remove from refrigerator, removed from the metal molds, in the middle of each put 1 teaspoon of boiled condensed milk (can be replaced with candied fruits or fruits).
Decorate cupcakes top protein cream. Can over the cream and sprinkle through a strainer cocoa for decoration.
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