Description
Soft, tender meatballs, perhaps, be to everyone's taste.
Ingredients
-
Zucchini
100 g
-
Cabbage
100 g
-
Minced meat
100 g
-
Salt
-
Chicken egg
1 piece
-
Spices
Cooking
We'll need zucchini, cabbage, minced meat, one egg, salt, spices. I took ground pork, but beef.
Zucchini clean from the skin. The cabbage and zucchini chop in a blender.
To the resulting mixture add the stuffing mix and all. I do it also in blender.
Then add the egg, salt and spices. Mix everything.
Meatballs can be fried or prepared on pair.
Well, that turned out more vegetable patties than meat. But they are not inferior to meat. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.