Description
Homemade Burger with a slice of juicy fish is sure to please both kids and adults!
Ingredients
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Fish fillets
4 piece
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Roll
4 piece
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Lettuce
4 piece
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Pickled cucumber
2 piece
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Red onion
1 piece
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Mayonnaise
2 Tbsp
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Mustard
1 tsp
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Vegetable oil
2 Tbsp
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Ramsons
1 Tbsp
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Lemon peel
0.5 tsp
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Vinegar
1 tsp
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Salt
1 pinch
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Sugar
0.5 tsp
Cooking
Today, I have a fillet of Atlantic cod. 4 pieces of fish season with salt and pepper, season with Your favorite spices for the fish well and sprinkle with breadcrumbs.
Quickly fry in vegetable oil.
Red onion cut into thin rings and if you want to marinate.
Wild garlic finely chop and grind in a mortar with a pinch of salt, mix with mayonnaise and finely chopped pickled cucumbers.
Mustard with seeds and lemon zest, lightly beat with vegetable oil and grape vinegar, seasoning with pinches of salt and sugar.
The buns for the Burger to be cut into 2 pieces and warm it in the oven.
On the bottom bun put lettuce leaves and spread them with sauce milnet.
Put a piece of fish and onions.
The lid of the Burger to sauce with the mustard and put 2 slices of tomato. To assemble the Burger.
And here the finished version!
Can bite and to have fun! Bon appetit!
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