Description
Offer you a cold pasta salad of Concili. It's amazingly delicious pasta in the form of shells. Pasta due to its shape, perfectly holds sauces. And I offer you a gentle Pesto sauce.
Ingredients
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Basil
1 coup
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Pine nuts
40 g
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Olive oil
40 g
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Cherry tomatoes
6 piece
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Mozzarella
1 piece
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Pasta
2 cup
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Garlic
1 share
Cooking
Rinse the Basil.
In this recipe, everything is easy. Elementary, besides that it's not a hot dish, a cold salad with pasta and pesto sauce. Refreshing and filled with flavor.
Add to the blender the Basil, nuts and add the butter. Salt. add a clove of garlic. If the presence of garlic is a matter of principle and you are going to have a salad a day... just do not add garlic. Dish will not lose.
Whisk in a blender. Try on salt. And boldly pour in the boiled Concilii.
Cover seasoned with a paste wrap and store in the refrigerator. I take at least 30 minutes. Meanwhile, Narva mozzarella into small pieces. I prefer not to cut.
Slice the cherry tomatoes and add mozzarella cheese. Mix. serve on the table.
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