Description

Banana ice cream with chocolate sauce
Very tasty, low calorie, quick and easy to prepare ice cream, minimum effort, maximum enjoyment! Sweet tooth will appreciate!

Ingredients

  • Milk

    200 ml

  • Banana

    200 g

  • Cocoa powder

    3 tsp

  • Sugar

    3 tsp

Cooking

step-0
Prepare the desired products
step-1
The sauce – pour the milk into a container and put it on the stove, once hot, add the sugar and cocoa powder, turn down the gas to low and cook, stirring constantly, until it begins to thicken, about 4-5 minutes. Turn off and leave on the stove.
step-2
In a blender put pre-frozen and chopped banana slices, add milk and whisk until a cream. Spread the cream in bowls and pour the already thickened by that time the chocolate sauce.
step-3
Eat and enjoy knowing that it's not only delicious, but also harmless. Approximate caloric value per 100g: of 105.4 Kcal Proteins — Fats 3.1 – Carbohydrates 2.7 to 16.7
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