Description
Spicy meatballs with cheese stuffing really liked my husband and was included in the list of frequent meals. Liked to make meatballs because of sticky mincemeat, but this recipe adds bread crumbs. Sculpt cakes - a pleasure! The Greek kitchen.
Ingredients
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Minced meat
500 g
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Garlic
4 tooth
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Onion
1 piece
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Chili
1 piece
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Mustard
1 Tbsp
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Chicken egg
1 piece
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Bread crumbs
2 Tbsp
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Feta
100 g
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Olive oil
4 Tbsp
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Black pepper
-
Salt
Cooking
Onions and garlic are finely chopped. Chili pepper cut in half, remove seeds, finely chop.
Minced meat mixed with mustard, chili pepper, garlic, onion, breadcrumbs. Salt and pepper to taste. Cut the cheese into small cubes.
Of minced meat roll into balls, each put 2-3 cubes of cheese to form a meatball. Fry in hot oil until Golden brown.
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