Description
Buns curls with poppy seeds and brown sugar - what could be tastier than piping hot. I want to share them with Ira (Iren_D) and wish her a happy New Year!
Ingredients
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3 piece
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4 Tbsp
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100 g
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550 g
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15 g
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1 tsp
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200 ml
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3 Tbsp
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250 g
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Cooking
The dough I kneaded in x/n. you Can do it manually. In warm milk dissolve the yeast, salt and sugar. Pour into the breadmaker bucket, then add melted butter and eggs to drive. Last add the sifted flour. Put on Dough mode.
When ready the dough lightly press down
For these rolls I used brown raw sugar
Now roll the piece of dough in the longitudinal layer and generously sprinkle it with sugar
Then gently roll tube and stung the edge
Then roll into a snail. Snails lay out on a baking tray covered with baking paper and allow time for the delay
After which lubricates the beaten egg and sprinkle with poppy seeds. Bake biscuits recommended in a hot oven at the temperature. 190* 20 minutes to the beautiful Golden color. Enjoy your tea!
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