Description
And simple and hearty, and Apple! Such is the autumn version of a warm salad. Help yourselves, dear friends!
Ingredients
-
Apple
2 piece
-
Cheese
50 g
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Mushrooms
1 handful
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Onion
0.5 piece
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Tomato
1 piece
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Khmeli-suneli
-
Salt
-
Black pepper
-
Yogurt
2 Tbsp
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Vegetable oil
-
Figure
20 g
-
Garlic
1 tooth
Cooking
Rice to cook. We need a little less than half Cup.
Wash apples and cut off the tip, remove with a knife and spoon almost all the pulp, leaving a wall. Part of the flesh need to leave, it will go in the salad.
Survivors of the repression Apple pulp into cubes, tomato with half of the cheese also cut into small cubes.
Add fried mushrooms with onions and seasoning hops-suneli. Pour yogurt. Season with salt and pepper, add the chopped garlic.
Add the rice. All mix well.
Apple cups to fill with salad.
Sprinkle with the remaining finely grated cheese, to make a decent cap-type Caucasian hats. Remove the apples for 2-3 minutes in the microwave (on full power, I have 700 Watt). Maybe time to take more better from time to time to glance: caps have melted, the apples slightly soften.
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