Description
If in the summer tired of the usual vegetable salad - cook this! Fresh vegetables combined with smoked fish and salty nuts - it's very juicy!
Ingredients
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50 g
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50 g
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1 Tbsp
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1 piece
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50 g
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1 Tbsp
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1 tsp
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1 tsp
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2 Tbsp
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2 Tbsp
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Cooking
Cucumbers and radishes cut into slices
Green onions cut into "feathers" diagonally
The mackerel cut into fillets and cut into slices
For the filling, mix the soy sauce "Kikkoman", lemon juice, mustard and oil
All the ingredients are mixed, spread on a plate and pour the dressing
Peanuts lightly grind in a mortar and sprinkle the salad on top
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