Description
The white fluffy buns with blueberry jam, sprinkled on top of cream - cheese frosting, will decorate any tea party. Bon appetit!
Ingredients
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200 g
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2 Tbsp
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2 Tbsp
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1 tsp
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4 Tbsp
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1 cup
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1 Tbsp
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0.25 tsp
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2 cup
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1 piece
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4 Tbsp
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Cooking
In warm milk dissolve the sugar and warm the yeast. Put in a warm place. When the dough is ready, add the remaining ingredients and knead the dough.
Leave to rise, cover with a towel.
When the dough is once again fit, you divide it into small balls.
Roll out a round flapjack, cut in the middle of the circle. Put the filling. On top of the dough that was left on the edge to twist a figure-eight and put on the toppings.
Grease does not need the jam will leak out of the rolls.
Give another 15 minutes to lift the rolls and put in oven for 20-25 minutes (temperature 160 degrees).
Combine cream cheese and thickened cream, mix well.
Cut the sweet biscuits, put in a few more minutes in the oven.
Well, that's how beautiful and delicious it turned out! Help yourself!
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