Description
The original recipe from the book by Boris Burda "Delicious". Description he's got, frankly, not for the faint of heart. I will tell easier. But the meat according to the recipe it turns out really excellent! For thrill, for lovers of Chinese cuisine.
Ingredients
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0.5 kg
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1 cup
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1 piece
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0.5 cup
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3 piece
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5 piece
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0.5 tsp
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1 Tbsp
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1 Tbsp
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4 Tbsp
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0.5 tsp
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0.5 tsp
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2 piece
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Pork cut into small pieces and soaked in milk for half an hour. Protein whisk, coat the meat in the protein, then the starch. Spread it on hot pan and fry on high heat. Pre-pan-fried in butter to warm black pepper - for flavor.
Add to the meat chopped with onions and tomatoes. The skin from the tomatoes need to be removed
Now add in the meat Cup of boiling water, pepper, soy sauce, vinegar, ginger and at the end salt to taste. Simmer all this beauty about 20 minutes.
Well, served to the table! Very tasty and simple. And most importantly, fast! Help yourself! Rice - the most it!!!
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