Description
Tasty dumplings, tasty vegetables, and together - a wonderful vegetable dish!!! For the contest "Fast from Moulinex"
Ingredients
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Mashed potatoes
300 g
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Flour
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Potato starch
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Salt
-
Allspice
-
Vegetables
400 g
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Vegetable oil
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Garlic
3 tooth
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Greens
30 g
Cooking
Boil potatoes and make puree, using a potato broth. Do not add butter, milk. Sprinkle with salt and pepper to taste. Add in mashed starch.
Formed oblong dumplings and coat them in flour.
Do the reverse side of knife grooves. So the dumplings look so cute with the seeds.
Fry frozen vegetables in vegetable oil
And put them in the middle of the plate.
In boiling salted water, put our gnocchi and cook until they Bob up to the surface. Boiled dumplings spread on the vegetables.
Take home sunflower oil, and press out the garlic and cut greens.
This mixture pour our dumplings.
That's all! Our delicious dish is ready! Bon appetit!!!
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