Salad of sweet onion with dates

Description

Very tasty and healthy salad. It turns out pickled onion, sweet and sour. Will make a pleasant variety in vegetarian menu.

Ingredients

Cooking

Peel the onion and cut into thin half-rings.

Dates to separate from the bones and cut into thin strips.

Add the figs to the onion.

Make a dressing by mixing olive and peanut oil, vinegar and lemon juice, sugar, cinnamon, salt and pepper.

I took sugar TM Mistral.

Pour figs with onion dressing

Mix everything and leave for an hour in the fridge.

Arugula is washed.

Green onions wash and finely chop.

Spread on a plate of arugula.

At her bow with the dates together with dressing.

Sprinkle top with green onions.

Served to the table.

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