Description
It turns out that sticks in the crab is still there :D
Ingredients
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Crab
1 kg
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Chicken egg
4 piece
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Vegetable oil
-
Salt
-
Black pepper
Cooking
Take the legs of a crab. Ideally, Kamchatka, or blue. I have snow crab of opilio (not ideal, but it'll do). Detachable first phalanx.
Take out the meat from the shell.
Egg white salt, pepper to taste, whisk lightly. Steeped in this crab meat 15 minutes.
Fry in butter a few minutes.
Simple but delicious.
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