Description
Like dishes from potatoes - prepare according to the recipe, everyone at your table will ask for seconds!
Ingredients
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Potatoes
1 kg
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Cheese
100 g
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Mayonnaise
2 Tbsp
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Sour cream
2 Tbsp
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Garlic
1 tooth
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Salt
2 pinch
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Vegetable oil
125 ml
Cooking
1. Peel the potatoes and cut into thin circles.
2. To prepare the sauce: sour cream, mayonnaise and garlic mix in a separate bowl.
3. Cheese to grate on a coarse grater.
4. Potatoes, salt, fry in butter until soft.
5. Lower the heat to low. The potatoes evenly in the sauce.
6. On top of all sprinkle with grated cheese.
7. Cover the pan with a lid and cook without opening for exactly 15 minutes.
8. At the end of the required time - the dish is ready.
9. Now spread the potatoes in portions on plates, sprinkle with herbs and served with vegetable salad.
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