Description
The original way to the appetizer buffet. The recipe for the contest "Spring Oleyna"
Ingredients
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100 g
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50 g
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2 Tbsp
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200 g
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2 Tbsp
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Cooking
Herring and onions finely chop, fill with oil "Oleyna" and sprinkle with black pepper
For the mousse to take the boiled beets and yogurt
Beets with yogurt to put in the blender bowl and beat lightly salted
Now take small glasses and put layers: * herring with onion and oil * cucumber slices * crackers * cream of beet sprinkle with bread crumbs
That's an original from simple products turn out beautiful dishes
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