Description
It is not a classic cheesecake, but so delicious that I wanted to introduce him to You!
Ingredients
-
Cookies
155 g
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Butter
50 g
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Chicken egg
1 piece
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Cheese
200 g
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Sour cream
200 g
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Sunflower halva
150 g
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Chicken egg
3 piece
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Sunflower seeds
1 handful
Cooking
For the base cookie to break. I have half sand and half chocolate oatmeal.
Crush into crumbs.
RUB with soft butter.
Beat the egg for the link.
Mix until a homogeneous mass.
Grease a baking dish. My diameter 25 cm, Stamped on the bottom of the stuffing tightly and put into the freezer.
At this time, mix the filling. Beat eggs into cottage cheese or cream cheese-box.
Measure out the sour cream. I have 25%.
The paste should be crumbly. Break into pieces a pack of halva. Can be more, the original was 300 g, but then felt it a distinct advantage.
And interfere with the filling. I have sissy hands crumbled into crumbs.
Get the form from the freezer.
Pour the filling, sprinkle the top seeds.
Bake 30-35 minutes at 180* in the preheated oven. Do not forget that the ceramic form it requires more time for warming up.
Let cool, refrigerate.
Divide into portions and treat with tea.
Cheesecake pleased once again for its extraordinary taste, though high in calories!
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