Description

Lemon salt rosemary
A lot of recipes on the subject studied, a very interesting dish. I wanted to cook and I fit to your taste, decided that I'd prefer this combination. For the first time preparing this dish. I hope for success! Join us! Now it is the time of lemons.

Ingredients

  • Lemon

    8 piece

  • Salt

    7 tsp

  • Sugar

    3 tsp

  • Peppers red hot chilli

    0.5 piece

  • Rosemary

    1 tsp

Cooking

step-0
Lemons thoroughly wash, cut into four pieces, cut spouts, remove pits.
step-1
Cut into large pieces, pour salt and sugar, to give time for their dissolution. Add rosemary.
step-2
After the appearance of the juice, add chopped pepper, mix well.
step-3
Tightly put in jars.
step-4
From the eighth of lemon squeeze the juice and pour in the jars up to the neck. Close the lid. Leave for a day in the heat, if necessary - add more juice, put into the refrigerator. I feel that it won't last long in the bins. (As I said once early. of med. our regiment IS SOMETHING SPANISH!)
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