Description
"Nutritious lunch". How to diversify the menu of their babies? I am in constant search for the answer to this question. Once was watching "the young lady and the cook". They're preparing some kind of soup with cheese nokami. The recipe of the soup I wrote that down somewhere, but can't really remember. I'm sorry, but here is the recipe themselves nock was so simple that it has remained in my memory. So today, a banal soup with meatballs turns into a delicate soup with cheese nokami.
Ingredients
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Minced chicken
200 g
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Potatoes
2 piece
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Carrots
1 piece
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Onion
1 piece
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Milk
50 ml
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Flour
50 g
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Chicken egg
1 piece
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Cheese
25 g
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Salt
Cooking
In boiling water (1.5 l) throw meatballs when they pop, add the whole onion and roughly chopped carrots. If the kids eat the vegetables in the soup, you can chop them finely. Cook for about 10 minutes. Add the potatoes. Cook for another 15 minutes.
While the potato is cooking, make the gnocchi. To do this, whisk the yolks (if you make a double batch, take 1 egg), add cheese, milk, salt, stir. Add the flour, the result is a fairly thick batter.
Into the boiling soup with a teaspoon drop the gnocchi.
After 3-5 minutes, the gnocchi will float to the surface. All they are willing. They are very quickly cooked. Get tender, right melts in your mouth.
All, soup is ready! Before serving, if children do not mind, you can sprinkle with herbs and add sour cream!
Bon appetit to you and your children!
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