Description
My kids love this cookie. I can never remember his name, the age effect probably. But than to buy ready with a wild amount of preservatives, it is better to cook at home. So I decided to try to bake it at home. It turned out not worse, than the store. I invite you, dear Powerade, for tea.
Ingredients
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Chicken egg
1 piece
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Flour
2 Tbsp
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Sugar
3 Tbsp
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Marmalade
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Chocolate milk
2 pack
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Butter
1 tsp
Cooking
Prepare biscuit dough. Beat the egg until then, until they increase in volume twice, add the sugar and beat for another few minutes, beat in the flour, I do it manually.
Heat the oven to 180°. On a baking sheet with a spoon spread the dough and put in preheated oven. The cookies baked quickly, about 6-8 minutes. It is important not to miss the moment, otherwise cookies will be dry and we don't need.
Biscuits increases in volume - you need to leave sufficient gaps between lepeshechki. When they are ready, allow them to cool in the open oven...
...turn them down "head" and grease the bottom of a marmalade, not wishing so generously lubricated.
Next, take two tiles of dark chocolate, break into small pieces, put in a pan, add a spoon of butter and heat or in a water bath or on very low heat. The temperature is important - if you heat on high heat, the chocolate will not Shine.
Should get a smooth, shiny mass.
Next, cover our cookies with chocolate and put on a few minutes to harden chocolate. And you can drink tea. I have this goal of the test was 15 cookies. Enjoy your tea!
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