preparation whisk the sugar with the margarine until white. carefully remove the top with lemon peel on a small grater. to whipped margarine alternately add flour with soda and baking powder and yogurt,mixing on low speed with a mixer. mangetti put in molds and put in a 1.5 CL.l test. bake at 175гр 20 minutes, I got 18 cupcakes. whip the cream with vanilla sugar until stiff. chocolate melt in a water bath and mix in the cereal, allow to cool a bit and with wet hands make balls the number of cupcakes, to give a good freeze. on the cooled cupcakes using a pastry bag squeeze out the spaghetti, a nozzle with a medium hole. put on top of the candy and pour jelly. P. S-I want to say that I overdid the soda they I have a good rose, then fell, so I the quantity in the recipe is reduced. muffins are very tender and delicious with the lemon flavor, this presentation will appeal to every child and adult. BON APPETIT!