Description

Buns with cheese
They are easy to cook. Nothing complicated! Good as tea, and broth. In and of themselves "flying" only way to go!

Ingredients

  • Yeast dough

  • Cheese

    200 g

  • Chicken egg

    3 piece

  • Sesame

  • Vegetable oil

Cooking

step-0
Prepare yeast dough. The composition of the dough: Water - 1 whole 2/3 Cup. Flour - 4 cups. Sugar - 2 table.spoon. Salt - 1.5 teaspoon. The fast-acting yeast, for example, "SAF-moment" - 1.5 teaspoon. Sunflower oil - 2 table.spoon. Knead the dough and put in warm place to rise. While the dough rises, RUB any hard cheese varieties on a large grater.
step-1
Add to cheese 3-4 eggs (I have a photo of 3 eggs. I then added another because gustavito get).
step-2
Cheese with eggs and mix. Should get here such a substance the consistency of thick cream.
step-3
When the volume of the dough will increase twice, put it on the Board.
step-4
Cut off a piece and give it the form of lepeshechki. You put it on the cheese filling
step-5
and zasiyaet edges to form the shape of the envelopes of any shape.
step-6
Put the future rolls on a baking sheet, greased with vegetable oil.
step-7
Wesbeam in a Cup 1 egg
step-8
and with a brush grease the surface of the rolls.
step-9
Take the sesame seeds
step-10
and a little sprinkle on top of muffins.
step-11
Then put in preheated oven. Bake at 200 degrees until Golden top.
step-12
BON APPETIT!
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