Description
Very tasty and juicy pie. With a rich caramel flavor and exotic touch of pineapple. Very delicate in its structure, this pie melts in your mouth. Prepared quickly, eaten even faster. This Sunny sweet gift want to address beginner, but talented cook ( Milovar luck).
Ingredients
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Chicken egg
1 piece
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Sugar
200 g
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Brown sugar
130 g
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Flour
1.5 cup
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Butter
60 g
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Cherry
6 piece
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Pineapple
6 piece
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Vanilla
1 g
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Leavening agent
1 tsp
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Milk
180 ml
Cooking
10 g of butter to melt in the form where you are going to bake a pie. When the butter is melt, turn off one and put brown sugar. With a spatula stir
Spread the pineapple slices and in the center a cherry in it previously, it is not necessary to defrost
Remains soft butter, vanilla and sugar, beat. Add 4 tbsp syrup from pineapple, egg and whisk
Add milk, mix gently but thoroughly. Add flour and baking powder and whisk
Very carefully pour the batter on top of pineapples. Put to bake for 30-40 minutes at 180 gr. Focus on dry match. The finished cake immediately flip onto a plate diameter similar to or preferably a little bigger than the baking dish. If this is not done immediately, the caramel will harden, and you are unlikely to be able to "pull out" cake from the form.
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