Description
Very easy and very delicious recipe... Provencal herbs, tomatoes and onions... Tender, flavorful, very soft and tasty bread will not leave anyone indifferent...
Ingredients
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2 cup
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1 tsp
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100 ml
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200 ml
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1 tsp
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1 tsp
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2 piece
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2 piece
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0.5 tsp
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0.5 tsp
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Cooking
Yeast and sugar dissolve in warm water, add oil and salt. Mix well.
Gradually pour the sifted flour.
The dough turned out stiff. Cover with a towel, put in a warm place for 1-2 hours.
Here is the dough came up and became homogeneous.
On a baking sheet with parchment to form a pellet.
Wash tomatoes, cut into slices. Onion peel and cut into rings or half rings. Put on a tortilla with onions and tomatoes, pressed them. Well sprinkle with oil, sprinkle with Basil, herbs de Provence, flax seeds, and sesame seeds.
Bake in a preheated oven at 200 degrees for 40 minutes. Watch that the onions and tomatoes don't burn.
Allow to cool completely.
And enjoy a delicious and very fragrant bread...
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