Description
The recipe for this wonderful cake I was looking for for a long time. Once I tried this cake in the restaurant and since then began my search... And finally, quite by accident, I stumbled across it in a magazine. My joy knew no bounds!!! I immediately ran to the store for groceries and the same evening, the finished cake was already in my refrigerator! I want to share with you this amazingly delicious and, as it turned out, it is not difficult to prepare a cake. Help yourself!!!
Ingredients
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0.25 cup
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0.75 cup
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0.66 cup
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100 g
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0.66 cup
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0.66 cup
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280 g
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0.5 cup
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60 g
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Cooking
Mix 1/4 Cup sugar, flour and oatmeal.
Melt 100g butter and add to mixture of dry ingredients. Mix well.
Baking dish (20cm in diameter) vistream baking paper and lay out our dough making the edges about 2 cm Bake in pre-heated to 175С (350F) oven for 10 minutes.
2/3 Cup cream highest fat heated with 60g of butter and syrup for about 3-5 minutes, stirring occasionally.
Remove from heat and add chocolate. Continue to stir until fully rastvoreniya chocolate.
And vzbivaem mixer to obtain a creamy mass.
The resulting cream evenly distributed across the surface of the cake and allow to cool.
On top put a layer of cranberry sauce. Put in the fridge overnight.
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