Description
Husband ordered a cake with cherries. They say that the peak of the season cherries - come on, do something! A little imagination, improvisation and cherry in my opinion was a success.
Ingredients
-
Chicken egg
4 piece
-
Sugar
1.5 cup
-
Vanilla sugar
1 pack
-
Flour
1.5 cup
-
Leavening agent
0.5 pack
-
Lemon
1 piece
-
Cherry
300 g
-
Cream
1 pack
-
Vegetable oil
-
Jelly
1 pack
Cooking
Break 4 eggs and add to it 1.5 cups of sugar.
Add the vanilla sugar. To put vzbivayte to white (I churned in a food processor).
While the eggs are whipped with sugar, the cherries to remove bone. For this I used a special tool to remove the bones, which I got probably from probabushki but very comfortable.
On a fine grater grate the zest of one lemon.
So.
Add the zest, beat to the ground.
1.5 cups flour sift through a sieve
and add baking powder. The flour gently to combine with the beaten ground. The dough should get the consistency of thick cream.
Detachable form grease with vegetable oil.
Pour the batter and bake at 150-200 degrees until Golden top. Ready to define, stabbing the cake with a wooden skewer. It should be dry.
Put the cake on the Board. Cool.
Carefully, with a knife cut in a circle the middle,
put the cherries and pour the cooked jelly cake.
I used this jelly.
Continue to take any whipped cream. For example.
Beat them in the included instructions
and decorate the pie.
Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.