Description
Sweet pancakes with mushroom filling
Ingredients
-
Spices
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Mushrooms
200 g
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Onion
1 piece
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Chicken egg
3 piece
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Beer
3 cup
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Flour
2 cup
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Butter
50 g
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Dutch cheese
2 Tbsp
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Salt
0.5 tsp
Cooking
Made a half portion for the sample, I liked it. Eggs RUB with oil, salt,
pour this mixture 2 cups of beer
stir in the flour and carefully knead the dough.
Then pour the remaining beer and add the grated cheese and stir.
Bake beer pancakes with butter or margarine.
If you want to cook the spring rolls, fry them on one side only.
For the mushroom filling: chop onions, fry, then put the boiled mushrooms. To extinguish under a cover. The filling spread to the edge of the pancake, turn and fry until crisp.
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