Description
Very tasty, soft on the inside and crispy on the outside cookies, they are somewhat similar to puff pastry. This option is not sweet biscuits with cheese flavor. They are very good with sweet tea, and just, instead of bread you can.
Ingredients
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75 g
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75 g
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75 g
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3 Tbsp
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70 g
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Cooking
In a bowl pour the cereal, the flour, salt and pepper
Add the pieces of softened butter, to RUB hands
Add the milk, grated cheese, knead the dough - it will be sticky
The oven to include at 200-220S, take a baking sheet, covered it with parchment, greased with butter and put on it the dough
Cover with the second sheet of oiled paper and roll out the dough or knead by hand in a layer thickness of about 0.5 cm
Remove top sheet and carefully with a knife cut into sticks
Sprinkle with sesame seeds and finely grated cheese
Bake at 200-220S from 10 to 15 minutes, to blush. Ready sticks to get, to cool down a bit, they are very fragile!
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