Description
Tomato it is not for nothing "SENOR"!!!!! It not just complements the meat and is an important part of the meal!
Ingredients
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1 kg
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1 piece
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2 Tbsp
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4 Tbsp
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600 g
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Cooking
my tomatoes and cut into quarters or halves
head of garlic, divide in half. Along with tomatoes and olives put in a refractory form. Sprinkle with oil, salt, pepper and put into oven preheated to 200 deg. 30 min.
pork ribs fry in olive oil for 2 minutes on each side.
put the tomatoes and again put into the oven for 5 minutes.
served with boiled and roasted new potatoes!!!!!
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