Description
Found this cake in my old cooking notebook. On the website there are three recipe like pie, even one with the same composition, but I have a difference in the method of preparation and amount of ingredients and also added a second variant of the filling. Invite on trial
Ingredients
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250 g
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1 piece
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1 pinch
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1 pinch
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2 Tbsp
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2 piece
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2 piece
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1 piece
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3 piece
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200 g
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6 Tbsp
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1 tsp
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2 cup
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1 tsp
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Cooking
Butter to pre-freeze and grate it
Add sour cream, baking soda, salt, 2 cups of flour and knead the dough. Flour is still possible to add a maximum of half a Cup if the dough is very well stick. Roll the dough into a ball, wrap in clingfilm and put into the freezer for 30 minutes
Let's prepare the filling. Cut onion into small cubes
Fry the onion in vegetable oil just until transparent
For the filling №2 processed cheese RUB on a small grater
Trying to drive in stuffing No. 2 3 eggs and add half of fried onions
Mix well and the filling No. 2 ready
Prepare the filling №1. Take 250 grams. chicken mince
Add to the skillet second half of fried onions
Lightly fry, not bringing to readiness, simply divide the mince with a wooden spoon and mix with onion
Let cool for the filling No. 1 and add 2 eggs, mix thoroughly, sprinkle with salt and pepper to taste
Take the dough out of the freezer and divide into four parts
I rolled the dough between two packages to add more flour as the dough starts to melt and stick.
Roll one circle of dough, put in shape, and then poured the filling
Roll out another circle of dough and put it on top, I adipoli region. In the center make a small hole
And both fillings. Preheat the oven on 180 degrees and put the pies for 30 minutes
Get the pies out of the oven and leave to cool completely
Then remove from the mold and enjoy.
Sorry, I don't have time to take a photo in the context of the pie with chicken stuffing, prepared later, and every morning it is just not detected
All a pleasant appetite!!!
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