Description
When you first make cookies for this recipe, I didn't even imagine that it would be so delicious and will become one of my favorites. For the recipe thank Anna Anka_DL.
Ingredients
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Oat flakes
150 g
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Rye flour
100 g
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Sugar
100 g
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Chicken egg
1 piece
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Butter
50 g
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Sour cream
40 g
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Honey
40 g
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Salt
-
Cinnamon
-
Leavening agent
1 tsp
Cooking
Pour in a bowl the rye flour with the baking powder, cinnamon and salt. Hercules TM"Mistral" to pour in the bowl of a blender and grind into flour
Pour the crushed cereal in a bowl with the flour and stir
Beat the egg with the sugar for 1 minute
Melted butter mixed with honey and sour cream. To connect the resulting mixture with the egg-sugar mixture
The mixture to combine the dry mixture and knead the dough
Molded cookies with a spoon for ice cream on the baking tray lined with baking paper (greasing is not necessary). If there is no spoon, then roll into balls and slightly flatten them. From this quantity of ingredients is obtained 14 pieces. Bake in a preheated oven at 180 degrees for 20 minutes (focus on your oven)until dry matches
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