Description
Fish is always tasty and healthy. And when she quickly prepared... and even with a side dish...
Ingredients
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Coho
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Vegetables
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Mayonnaise
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Salt
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Spices
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Cheese
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Greens
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Chicken egg
7 piece
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Cream
0.5 cup
Cooking
Fillet wash, dry and cut into portions. RUB it with salt and spices, mayonnaise. Cut onion into half rings and half spread on the bottom of the form. Put onion on the fish.
On top of the fish, spread the remaining onions and chopped vegetables. Vegetables take any. I have in the fridge was a tomato, a couple of sweet peppers, practically a handful of green beans. You can add carrots and zucchini.
From eggs and cream prepare the mixture for the omelet.
With a mixture of eggs and cream, pour the fish and vegetables. And put into the oven for 25-30 minutes.
Ten minutes until cooked sprinkle with grated cheese and greens. Well, our fish is ready! And with it garnish!
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