Description
Want to offer a snack of cheese rolls with a delicious and hearty filling. We have this appetizer did not stay on the holiday table, and You? ;-)
Ingredients
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Cheese
100 g
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Chicken egg
1 piece
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Corn starch
1 Tbsp
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Vegetable oil
2 Tbsp
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Carrots
1 piece
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Onion
1 piece
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Sour cream
2 Tbsp
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Salt
-
Nutmeg
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Water
0.5 cup
Cooking
Cook the egg pancake. Whisk with a fork the egg. Pour the egg cornstarch and stir.
To Sarit egg pancakes in vegetable oil. To cool it down.
Mix grated carrot and chopped onion. Add water and simmer under the lid closed for 4 to 6 minutes.
Add sour cream and stir. Simmer until tender.
Cool sauteed carrots with onions. Egg pancake finely chop and combine with carrots, stir.
Add garlic, salt, and nutmeg. Mix well.
Cheese cut into thin slices, I have a cheese called "Kostroma", this cheese is softer and it has less holes so it is rolled into rolls. In principle you can take any other cheese that would curl.
Cheese spread on each slice some of the filling and turn in the roll. To fix the wand for canapés. Snack to cool, and then serve!
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