Poppy pour into a saucepan and pour the milk, boil for 20 minutes and remove from heat, also add the nut and sugar mix. Then, in a conventional grinder to grind and in the cooled poppy seeds add the egg and starch, to form small balls and put in the freezer. For the dough: soft butter to pound with sugar, add the egg, salt mix well, gradually add flour mixed with baking powder to form dough ball. 26 form of grease and sprinkle with flour, put in the center of the ball of dough and with your hands spread out along the bottom to form a small roll and put it in the freezer for 10 min.

For the filling: mix cottage cheese with sour cream and sugar, then add the eggs and the starch in this mix well. The form with the dough and the balls get from the freezer, pour the filling in the form and press the poppy balls.

For the crumbs: take the almond petals and mix with the sugar, drop by drop enter the melted butter and mash into crumbs, the crumbs cover the cake and put in the already heated oven and bake for 45 minutes at 180 gr.

Here's a handsome only with the oven.

Decorate a bit and go to put the kettle on.

Here is our handsome man in the section.

What do you say delicious piece?