Description
This appetizer Swedish equivalent of salad prawn cocktail. The starters are very simple and very tasty.
Ingredients
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Shrimp
500 g
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Red onion
0.5 piece
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Dill
0.5 coup
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Olive oil
3 Tbsp
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Lemon
0.5 piece
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Sour cream
4 Tbsp
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Salt
1 tsp
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Allspice
0.5 tsp
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Bread
4 slice
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Butter
20 g
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Caviar
Cooking
Boil shrimp in salted water, I cleaned was not so clear.
Add the shrimp, chopped onions, most of dill, olive oil, lemon zest and sour cream. Season with salt and pepper, mix well.
To make toaster 4 toast and spread them with butter, or fry the bread in the pan, spread the butter next to the bread it absorbed.
Spread on slices of shrimp. Decorate with red caviar and remaining dill.
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