Description
Sometimes with terrible force really want something from the pastry. 'Buela, my neighbor gave apples just by the way. The dough was ready so I made up to use as stuffing. (Just now saw that this is my 100th recipe... and very modest
Ingredients
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600 g
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1.5 cup
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300 g
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4 Tbsp
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30 g
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8 Tbsp
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65 g
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1.5 tsp
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1 piece
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13 piece
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200 g
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20 g
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2 Tbsp
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Cooking
Sift the flour. Knead the dough. In warm milk dissolve the yeast. Add the remaining ingredients. Sugar,butter,salt... 2 - 3 times to press down and to give again to come. Roll out... the Time specified in the recipe (70 minutes) on the preparation of the filling (25 min) and baking (45 min)
To prepare the apples. To remove the core.
Half a pack of dried fruit and nuts to use for stuffing with apples (200 g) and ground cinnamon
On the rolled out dough to lay the apples. The middle of the apples filled with raisins and nuts. Banana slices a little chop. Apples sprinkled with cinnamon
Twist the stuffed dough into a loaf. Connect the ends. Lubricate the ring with egg yolk and allow to rise (about 10 minutes). Then bake in preheated oven for 45 minutes at 180 degrees
The ring was made. The crust browned
Cut into portions and sprinkle with powdered sugar
The cakes turned out good,gentle,lush,fragrant
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