Description
Mmm, did not expect so good work. Pancake cake with apricots.
Ingredients
-
Flour
3.5 cup
-
Chicken egg
5 piece
-
Butter
2 Tbsp
-
Milk
2 cup
-
Apricot
1 kg
-
Sugar
3 cup
-
Sour cream
0.5 cup
Cooking
3 yolk RUB with sugar (sugar as much as you usually add for pancakes). The rest still need.
Add milk
Melt the butter and add the dough.
Now flour.
Whisk 3 protein and is also added to the batter.
All well mixed in a mixer and start baking pancakes.
Each pancake put in a saucepan.
Wash the apricots and cut them in cubes.
Mix with sugar
And put the filling on each pancake.
Cover next. And so all the layers.
Now make the sweet sauce: remaining 2 eggs, mix with sugar and sour cream.
Mix well
And fill the whole cake in the pan. Podrumyanivaya a bit in the oven. Because the fill can be reared up the top pancake. Nothing to worry about. Enjoy your tea!
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