Description
Very light and delicate salad with a hint of Oriental spices, Golden and delicious. Sweet and sour taste of sweet pineapple, juicy chicken and fresh peas will pleasantly surprise you, subtly revealing the secrets of the East.
Ingredients
-
Chicken breast
2 piece
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Green peas
100 g
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Pineapple
1 can
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Curry
1 tsp
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Yogurt
3 Tbsp
Cooking
Chicken fillet is fried in olive oil on both sides, slightly prisolit and pepper can be baked in the oven, pre-wrapped in foil.
With the drained pineapple juice, pineapple puree them
Chilled fillets cut into cubes
Frozen peas pour boiling water for a few seconds and rinse with cold water, recline on a sieve to drain the water.
Make the dressing: 1tbsp spoon of pineapple juice mixed with 1 h spoon of curry, add the yogurt or mayonnaise, stir and fill the salad.
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