Description
Hlebushek "Health&a mp;quot; with seeds recipe Masha Morozova, my virtual girlfriend from St. Petersburg, we loved it. Masha came up with the recipe herself, but she bakes in the bread machine. I had to adapt it for conventional oven.
Ingredients
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2 tsp
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600 g
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2 tsp
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40 g
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380 g
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100 g
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Cooking
Yeast pour warm water and put in a warm place until the "cap".
Sift flour, mix with salt, pour melted butter. Stir the flour so that the butter combines with the flour.
Knead the dough. We must try to do so that seeds were distributed evenly in the thickness of the dough.
Roll the dough into a ball.
Pan grease with vegetable oil, put the dough into it and rotate it inside so it also has obvolokla oil. Then, tighten with cling film and leave in a warm place until dough will increase in volume by 2.5-3 times.
Coming up the dough to dump on podpylenny flour on the table, gently press down. Divided into 2 parts and make round or two of bread if you don't have forms to test), or 2 rolls.
Lay the rolls in a greased mold for bread, the surface coat with the egg (butter, milk, tea that you have available), top liberally sprinkle with sesame seeds.
Bake at 200*C until done for about 25-35 minutes. The finished loaves to put on the grill and cover with a cloth.
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