Fishburger with avocado salsa

Description

It is no secret that children (Yes that a sin to conceal, and sometimes pulls us adults) love to eat something from a fast food Burger or eat a fish Burger. But we definitely believe that this is a very unhealthy food for the growing organism. But if you prepare such fishburger house, or rather, in the country, nothing will happen, but good and excellent mood. The children will be happy and we worry, and what do you need for a fun weekend?!

Ingredients

Fish fillets

400 g
Parsley

0.25 coup
Chicken egg

1 piece
Lemon juice

1 Tbsp
Mayonnaise

1 Tbsp
Mustard

1 tsp
Olive oil

1 Tbsp
Crumb bread

0.5 cup
Seasoning

2 tsp
Avocado

1 piece
Parsley

0.25 coup
Lemon

0.25 piece
Bun

6 piece
Lettuce

1 coup
Tomato

2 piece
Red onion

1 piece
Water

40 ml
Sugar

0.5 tsp
Salt

0.25 tsp
Vinegar

2 Tbsp

Cooking

Buns fishburgers I have prepared the house in advance. They can, of course, buy, but I recommend to try to cook muffins prescription Vitali - always good - http://www.povarenok .ru/recipes/show/966 37/

Mix egg, lemon juice, mayonnaise, mustard, butter, finely chopped parsley and seasoning for fish, TM Forester.

Fish fillet (I had salmon) cut into small squares (1*1 cm) and add to the marinade.

Add bread crumbs or dried bread crumbs, stir. Leave for half an hour.

Meanwhile, you can marinate the onions. In a small amount of water to dissolve the salt and sugar, add a little vinegar. Onions to clear, cut half rings and put it in the marinade.

Foil cut into 6 strips, width slightly more than the diameter of the rolls, lightly grease with vegetable oil. Form 6 patties the size of buns and wrap in foil.