Description
Quick and easy to make a cake
Ingredients
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1 kg
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300 g
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2 piece
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200 g
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1 coup
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2 piece
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0.75 cup
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Cooking
Roll the dough into a circle and put in a baking pan, to form ledges. The bottom often prick with a fork.
Bake the cake at 180 degrees for 10 minutes, then remove and cool in the form. Meanwhile, chop the onion and bacon in small cubes and fry in a pan for 15-20 min.
Cheese to grate, beat eggs with cream and seasonings. Mix.
Bacon with onions to put on the cake. Flatten.
Bake the pie for another 15-20 minutes.
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