Description
Dear povaryata, I want to share my latest find. A simple recipe of chocolate paste, very similar to Nutella. Great for sandwiches for Breakfast. The kids just loved it. Also suitable as a filling (cream) for cake or pastries. And most importantly, you know what you put in there, and no stabilizers, dyes and other "vermin")))
Ingredients
-
Chicken egg
1 piece
-
Sugar
1 cup
-
Cocoa powder
1.5 Tbsp
-
Flour
2 Tbsp
-
Hazelnuts
50 g
-
Butter
50 g
-
Cream
200 ml
-
Vanilla
Cooking
Egg mix with sugar
The peeled hazelnuts to grind into flour. In the picture a special grater, but if in a coffee grinder, then put nuts in the freezer for 10 minutes, and then in small portions in a coffee grinder crunch, short (max. for 5 sec. ) "series" to not start the oil to stand...
Add cocoa, sifted flour, grated nuts, butter, vanilla. Stir until smooth
Add the cream. Mix well.
Boil on a slow fire, stirring constantly, until thick.
As the mass thickens to the desired consistency, remove from heat. allow to cool and put in container with lid. No caps savedlevels pasta in the fridge. Enjoy your tea)
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.